High Risk Groups for Fish Consumption Advisory

Mercury has the greatest effect on the growing body because the brain and nervous system is still developing. For this reason, some groups may be at a greater risk than others.

These at-risk groups include:

  • Babies
  • Children under 14
  • Women who are nursing
  • Women who are pregnant
  • Women who plan to become pregnant

These groups should be particularly careful about the types and amounts of fish they eat from local waters. If you are in one of these groups, it is recommended that you follow the advice below: