Household waste can increase by 25% from Thanksgiving to New Year’s
FOR IMMEDIATE RELEASE
Dec. 13, 2024
COLUMBIA, S.C. — The South Carolina Department of Environmental Services (SCDES) encourages residents to do their part to be good stewards of the environment this holiday season by making the effort to recycle materials and help reduce food waste.
Celebrations this time of year tend to include packaging, decorations, and lots of holiday parties and meals – all of which increases the amount of household waste produced by an estimated 25% from Thanksgiving to the New Year, according to the U.S. Environmental Protection Agency (EPA). South Carolinians generate about 5.7 pounds of waste per person per day according to SCDES. Applying EPA’s estimate, that amount grows to 7.1 pounds per day during the holiday season.
“Unnecessary waste can be prevented if we make environmentally sound decisions while enjoying the holidays,” said Richard Chesley, Section Manager with SCDES’s Office of Solid Waste Reduction & Recycling. “We encourage South Carolinians to consider using reusable bags or boxes for gift-giving instead of wrapping paper and to be conservative in how much food they purchase to prevent food waste during the holidays.”
Luckily, recycling right this holiday season is easier than ever with the new Recycle Here SC mobile phone app that recently launched in South Carolina through a partnership between SCDES, PalmettoPride, and the South Carolina Beverage Association. The app, which is available for free, consolidates information for South Carolina residents on what, where, and how to recycle different items at different locations across the state.
These important tips can help have the biggest impact with recycling:
The Don’t Waste Food SC public education campaign, which is coordinated by SCDES, the S.C. Department of Commerce and many ambassadors around the state, provides helpful resources to prevent food waste. The campaign also encourages residents to donate perishable food and non-perishable food to local food banks, pantries, and shelters that will be given to food-insecure individuals and families. Learn about food safety, what food is acceptable, and local donation opportunities at des.sc.gov/dwfsc.
Additional ways to cut back on food and food-packaging waste include:
“We can all take steps to reduce the amount of household waste that’s created during the holiday season, and doing so can help bring us closer to achieving our goal of having 50% of the state’s municipal solid waste be recycled by 2030,” Chesley said. “Proper recycling and food waste reduction also supports SCDES in its everyday mission of protecting and preserving our state’s air, land, water and coastal resources now and for future generations.”
More information about local recycling programs, proper recycling tips, and food waste reduction efforts are all available at des.sc.gov/recycling.
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